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Anyone else noticed that Bacardi has started to taste so very different? For years myself and my wife have been bacardi drinkers and we noticed that there was a difference in the bottles that used... ...
Holy Moly. Just wazzed up a large batch of this seasoning in my food processor. Ever heard of it before? Me neither. It is very similar to the Canary Islands Mojo sauce that they use to sprinkle... ...
Haven't made or had one for, well, can't remember when. While having a tidy up of the freezer came across some bacon and suddenly had the urge for one... Two slices of bread, both slathered in... ...
Is it worth having an air fryer if my oven is on, I may as well put everything in there at once, especially when cooking for 4 people Pros and Cons please.
And all the other bits and bobs for Easter Sunday dinner, and some other nice meals for our visitors. Also the booze to make a negroni cocktail, never had one myself but am assured by one of our... ...
I guess we all have fads on different foods now and again, so do you have a present one. I've gone a little crazy on Sainsbury's Medjool Dates over the last few weeks.
my local cafe is selling these. creme egg, or alternatively caramel egg, surrounded by brownie, rolled in chocolate flakes. apparently theyre really popular!
We've just had Sainsbury’s cod in some crispy batter which was soooo lovely. We just had it with peas and bread and butter. Might have a nectarine for afters. what about you, what does Fridays... ...
We have visitors from overseas visiting and I'd like to do a roast turkey dinner on Easter Sunday, with all the trimmings, much like a Christmas dinner. I'm finding it difficult to find a whole... ...