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merciasounds | 14:49 Mon 26th Apr 2010 | Food & Drink
25 Answers
Starters: Pear, Stilton and walnut salad

Devilled crab with melba toasts and salad garnish

Asparagus with Hollandaise sauce

Main: New season Crown roast of spring lamb, with a rosemary and redcurrant jus, served with baby new potatoes, minted petit-pois

Char-grilled steak with sauce of choice if required, beer-battered onion rings, sautee of mushrooms, handcut chips, salad (sauces: Creamy black pepper, red wine, blue cheese)

Chinese style lemon chicken with cashew nuts and egg-fried rice

Puds: mixed berry cheesecake

fresh fruit pavlova

fresh cream chocolate gateau


http://www.druckers.c...l-occasion-cakes.aspx
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Asparagus with hollandaise

Steak.....can I have a diane sauce?
Question Author
sure you can love - I'll make one now!!
Sounds really lovely mercia.
However I,ve decided to stick with Cheese & Potato pie.
Just had a crown tooth replaced,so cannot chew at the moment !
Oh my goodness, I'd have the devilled crab, followed by the steak then the fresh fruit pavlova. In my dreams I have to diet very very soon.
This is so hard as I love stilton...and crab and asparagus! torture!! If you promise to save me a bit of stilton to have for afterwards, can I have the Crab to start, then the lamb with asapargus as well as the other veg, and then the gateau...then me bit of stilton - cheers love, wish I lived near you!! ;-)
Question Author
Kingy, you greedy little rascal!! Go on then, only because it's you, and you winked at me!!
are you two related ? (king of mercia and mercia sounds)

I couldnt eat any of the starters, I would have the lemon chicken and pavlova to finish
i dont cook much i have just read your menu out to other half he has aSKED For your hand in marrige lol
asparagus, steak - hold the mushrooms and fresh fruit pav please

i am actually having steak for dinner, i can;t waiti to get home and cook it now!
How do you have it Fluffy?
really hot pan and cook for a few mins each side (ish depends on size etc), medium rare is how i like it

i can't wait and its the madonna episode of glee tonight, haribrush at the ready!
I like medium rare. I like some blood running out so you can dip your chips into it.
oooh DG, cheese and potato pie, we had that the other night, its the perfect comfort food. Hope you feel better soon
Question Author
Tell Mr zzxxee I'm flattered, but I already have a lovely husband of 30 years standing, thank you!! and no cazzz1975, I'm not related to the KingOfMercia - well not that I know of anyway!!
What's with the Druckers Cakes advert - Mercia - surely you make your own fresh cream chocolate gateaux?
It all sounds too nice to choose !!!
Question Author
I do Androcles, I was just going to say I make mine to look like these. I used to be friends with Andre Drucker - many moons ago
-- answer removed --
I had some shepherd's pie from the freezer.

It was horrid.
Monday is now takeaway day.....

Steak burger for me.

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