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nickmo

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staley clark
where would be the best place to store fresh vegetables? in the fridge, pantry. (light or dark ect)? any comments ?
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yumicake
I have an idea to supply deli's etc with cakes and set it up as a small business, do I need a food hygeine certificate for this, if so how could I go about getting one and how much do the courses...
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WeAreBongo
Could anyone think of a simple starter that is very quick and easy to prepare, is light, and most importantly, tastes amazing? I thank you!
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foret1etang
je souhaiterais connaitre les distributeurs des tubes de remplacement de vos "insektenkiler" vendu chez "LIDL", car ces appareils sont garantis 3 ans mais seul le tube grille chaque ann?e, le mod?le...
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rockyracoon
I've just bought some chicory to have with my lamb chops, never cooked it before, can I steam it with the rest of my veg. Many thanks
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eah
Have just bought one of these and found it very useful but am doing plain casseroles so far!Any other suggestions for a good -easy to throw things into pot -recipe?Thanks......
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eah
Has anyone got a recipe for microwave fudge -[preferably using condensed milk] simple /idiotproof!?Thanks fellow AB`s.......
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sambro
how come the humble potato is not included in the 5 a day?
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Whoever
A while back, before the current Fearnley-Whittingstall/Jamie Oliver chicken welfare campaign, there was a video clip available on the internet about apalling chicken treament in broiler houses. Does...
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Petal~flower
I am a vegi, but 2 of my sons are meat eaters. So got them some sausages. Anyone know any easy recipes to use them in. Apart from bangers and mash thanks
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leonacollett
Sometimes when cooking homemade beef burgers, i find that they are still red in the middle, even though they reach 79 degrees with a probe. its not that i even using any red ingredients. i use quality...
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Palustris
Not sure where to ask this, here, Animals, or what. Still. I know cheese may be made from goat's milk,but does the milk sepaerate into curds and whey as part of the process.? I know cow's milk does....
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betsy123
hi, can anyone help me? i have bought a gammon joint and was wondering if i can cook it in my slow cooker. if so what could i put with it in the slow cooker for a tasty meal?
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scoobysoo
How come, when I cook a joint in my slow cooker, it comes out all stringy and impossible to slice? It's lovely and tender but looks awful!!
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whiffey
Is there a difference ? (And while you're about it could you drop me a few suggestions as to what to do with 500g of mince I bought at lunchtime.)
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jack daniels
I've got quite a lot of fresh lemon thyme - can anyone suggest a way of keeping it long term? not pickled though. Thanks Abers
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filthiestfis
Does dried milk go off? I've got some left with a best before date of february 2006, how do I know if its ok to use?
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daginge
Does freshly slaughtered goose require hanging prior to cooking as with wild fowl? TIA
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4GS
Anyone got a recipe for pumpkin pie? TIA
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pigbin
has any one got a good old fashioned recipe for beef broth as i read in a realy old book that beef broth is a good remedy for a lot of ailments so can anyone help

1 to 20 of 1843

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