Donate SIGN UP

nickmo

41 to 60 of 1843

First Previous 1 2 3 4 5 6 Next Last

Avatar Image
mandimoo
we have a pound of chestnuts. what do we do with them?
Avatar Image
Dewi
got no soured cream - can I just add lemon juice ?
Avatar Image
kitkat2
Normally when cutting/slicing root ginger, the "flesh" is a creamy-yellow colour. Recently, the last few pieces I have bought have been almost pale grey in colour and have a faint blue/green ring...
Avatar Image
bearpooch
I'd like to buy a decent quality copper-bottomed pan but can only find something called Mauviel Cuprinox recommended on the internet...they seem fantastic but are way out of my budget at the...
Avatar Image
beeseejay
I have found a recipe which requires cooked chestnuts. I have only seen them roasted. How do you cook them prior to using them in a casserole type dish?
Avatar Image
tasharidg
Hi , I m moving to Dorset next year and need a four bed house with a small amount of land for my chickens and my vegetable growing . Can anyone suggest where i can find something like this as im going...
Avatar Image
Tubby157
I want to bake cookies and the recipes says rolled oats. Are porridge oats the same as rolled oats?
Avatar Image
hollie1586
i was wondering what other recipes are there for baking with oats apart from flapjack, crunchy and biscuits, that are relativley easy to make? please give me measurements in Ibs and ounces lol thanks
Avatar Image
Shemsu
Is it against the legislation that is the 'Food Safety Act 1990' in the UK to re-freeze thawed out raw meat/fish? As far as i'm aware it is, can anybody clarify this?
Avatar Image
pastafreak
I am thinking of getting a slow cooker....does anyone use one? Any pros and cons? Any recommendations?
Avatar Image
lulu_bucket
Anyone know where you can buy a Tardunken ie a duck inside a chicken inside a turkey etc for Xmas dinner?
Avatar Image
geordie87
sorry meant ammonia!!
Avatar Image
tickledtrout
Does anybody have a really good recipe for broth? We used to have it made with mince when I was younger but all I can find on google is recipes using bones
Avatar Image
Dee Sa
Going from Gatwick on 30/11/07, flight is at 9.30AM so check in time is around 6am, thought it might be easier to stay nearby, but dont want to pay a fortune for 7 days parking. Any recommendations &...
Avatar Image
sweet tooth
hi going on long haul flight soon from manchester.thinking of going down night before and staying in hotel any one know of one nearest to airport so we can park as well .reasonable price for two weeks...
Avatar Image
Lindylou
Have been given a HUGE pot of saffron - direct from the souk. I've been looking through my recipe books but can't find anything - apart from saffron roast potatoes. Does anyone have any recipes worth...
Avatar Image
adsbendan3
after watching rick steins programme last thursday 15th November would like the recipe for the dish containing sausages, parmesan, potato, pecorino (i think). Any help out there please???
Avatar Image
puddicat
Looking for the recipe for salt dough so that we can make some crimbo dekkies, also anyone shine a light on the wee bicckies that you can make using pastry and boiled sweets to hang on the tree, this...
Avatar Image
Beckii
Apart from the standard green, yelow and red peppers, what other food can be related to chillies? Thnks
Avatar Image
stevie m
We have some guests over for christmas/boxing day lunch and would like a collection of medium rose wines for their consumption. Has anyone any good suggestions for ?5-?10 a bottle choices,

41 to 60 of 1843

First Previous 1 2 3 4 5 6 Next Last