I'm not one for afternoon tea on the whole, unless I have visitors.....or someone has a cheese scone on the go!
For supper/dinner I have a shoulder of pork slowly cooking for pulled pork this evening. I need to get in the kitchen to sort the sauce, salads and veg accompaniment.
I also have a stock pot bubbling for some beef stock to accompany tomorrows roast sirloin.
I haven't eaten yet today and am ravenous, I just don't want to snack and spoil my appetite!