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sad old git | 02:20 Fri 12th Dec 2008 | Food & Drink
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Hi.Can anyone tell me what saurkraut can be complemented with? meat..fish...I have just bought a jar of it out of curiousity but am not sure what to do with it, any advice would be greatly appreciated. Thanks. S.O.G.
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Nice with a Tuna salad.
My son informs me that the Germans eat it with roast pork! Sounds like a good match!
sausages!
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Thankyou all. I will try all of your ideas and see how they turn out .Thanks again. S.O.G

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