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Rat, Anybody?

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piggynose | 14:02 Tue 21st Mar 2023 | Food & Drink
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I wonder if its tastes like chicken?
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Ratatouille !
Errrrr, on reflection, no thanks.
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roo, why not? are vegetarian?
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* you
They looked a bit crispy.

Have you tried their other recipes ?
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OG if you´re really interested in their other recipes, check them out on youtube, L&T cooking. Amongst their culinary delights are deep fried tarantula, and snake soup!!







M sister has eaten guinea pig in South America. I haven't (as far as I know) She said it was nice.
'My'
Do they sell those in Nando's?
Was it filmed in Stoke?:-)
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20.10 why Stoke?
Big difference between guinea pigs and rats, guinea pigs are grazers and eat only vegetation, mainly grass in the wild. Rats will eat anything including rotting, diseased meat
As long as they're skinned and gutted.
Cooked nicely with herbs and served with a nice sauce, why not?
Mashed potatoes on the side?
Maybe rice or noodles.
never eaten it - turned it down in Guangzhou where the head of the power company had invited me out to dine on a boat floating in the Pearl River - the chef comes out to the boat obviously. We went around the fish+ stalls first and water rats were on offer. Managed to distract him but had to compromise on hedgehogs....

Which weren't bad - served as a potage and peppery in taste, one could say quite sharp.....

snake etc, the gall bladder flicked out and into a glass with mao tai and then, to follow, the blood into another glass with more mao tai, snake skin, the meat stir-fried with bamboo shoots etc and a final soup from the cartilage are all fairly common in Hangzhou and other restaurants in winter - the meat supposedly keeps one warm.
DT, you heathen!!
You ate a Tiggy?
Boaty would be turning in his grave!!
I did tell him the story over a beer...
No thanks, I'd sooner have a Mars bar

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