What’S For Supper This Evening? :-)

EcclesCake | 17:33 Thu 08th Mar 2018 | ChatterBank

27 Answers

I’ve made a too spicy sausage casserole which will be served with potato croquettes and a pint of milk if I can’t tame the spice.

If anyone would like either recipe you can email or call me!

Have A Rant Thread

Hope For Us All?

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Barmaid

No idea. I have chicken breast in the fridge. I was going to do chicken with feta and leeks but noticed that the feta was use by November 2017. Ooops. So its botulism surprise tonight.

albaqwerty

;-)

anneasquith

Oh,..............

rowanwitch

Chocolate digestive and a mug of horlicks,, himself is asleep and I think after today I might prefer to nod off myself

EcclesCake

Question Author

I’m pretty sure I have your Feta’s grandparent in my fridge BM!

Barmaid

Lol, I am still going to eat it. If it isnt pink, blue or green and it doesnt smell it gets eaten. I havent died, nor killed anyone else. Yet.

rowanwitch

How did we manage before use by dates?

anneasquith

Sam n Ella

rowanwitch

more likely Liz Tearia if cheese is involved

Barmaid

There is going to be an issue soon. I'm moving in with Mr Bm. He fridge is spotless and has hardly anything in it. Mine is a case of fridge jenga everytime you open it. There are sauces and pickles and cheeses and ingredients and goodness knows what. We are going to argue about this.........

rowanwitch

Two fridges smegs come in pink and blue