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chris1970 | 19:37 Tue 06th Sep 2005 | Food & Drink
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How do they get CORN OFF THE COB?????This has just crossed my mindhaving just eating some of the above.

  
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Expect the factories who process it have equipment which strips it dow mechanically..   We lesser mortals at home have to hold it upright (preferably using a thick oven glove to avoid cutting our fingers off) and cut downwards, a strip at a time, using a sharp knife,   (and preferably catching all the individual corn pieces in a dish we've thoughtfully put underneath to stop them flying all over our grubby kitchen floors !!)
Steve - just the job.  A pity it's too big to fit into my kitchen cupboards!

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