To answer the question, partly miss it. I don't eat much of it, if I am honest. If I buy a bar there's a good chance it'll start going white before I get around to opening it, but I enjoy it when I do have some. Have a vending chocolate at work more. Maybe two of those a week as a substitute for another vending coffee. (Fruit if fine but isn't a substitute. I eat fruit but again not much. I'll be good and buy a pack of four apples expecting to eat them over the next week, and by the time I've got to the forth it's rather dry and unappetising.)