Cheese.

Georgiesmum | 08:16 Thu 03rd Jul 2014 | ChatterBank

38 Answers

What is your favouriite cheese? Do you just stick with cheddar or do you have other types?

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boxtops

Hard cheese gives me a headache. My very favourite cheese, which I could eat all the time, is cambozola . It's lush. http://en.wikipedia.org/wiki/Cambozola

EcclesCake

If I am I'll name it Immac.........short for the babies method of conception!

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wolf63

I like laughing cow triangles, edam, brie, some foreign garlic stuff I can't remember the name of and primula. I would eat most hard cheeses as long as it isn't too strong or blue.

Brown fruity sauce or raw onions are nice with cheese.

boxtops

Waitrose Somerset Ale Chutney is VERY nice with cheese!

boxtops

...and also (modestly) my last year's green tomato chutney was delicious with cheese and biscuits. It's all gone now :-(

Barmaid

lol @ dairylea triangle. That puts my cod in parsley sauce with tom ketchup to SHAME.

I like cheese. Apart from anything with blue bits in it. Oh and Port Salut, which stinks.

wolf63

Barmaid - I loathe tomato ketchup - as a child I loved it.

I was eating a tube of primula the other day and Frankie was trying to get some. I told him that he wouldn't like it. He took one sniff and ate it all. Means that I will have to share in future. Fekking cats.

EcclesCake

Do the lids of Primula tubes still have a star shape so that you can squeeze it onto a Ritz cracker before adorning with a slice of olive to serve to your guests at an evening soirée?

I'm collating canapé recipes at the mo and this could be THE ONE!!!

Barmaid

STOP IT ECCLES!!!

I have decided to do canapes for the "Wedding of the Year". Having managed to get over the sandwiches/quiche thing I was considering primula.............

I may post a thread in "F&D" seeing as I have 96 croustades to fill with something.

EcclesCake

ooh Shiphams crab paste and a sliver of tinned peach to give it the exotic touch......

I'll await your thread proper and in the meantime give careful consideration to your quandary :-)