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Fav sandwiches please, one hot one cold

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merciasounds | 11:35 Sat 16th Apr 2011 | Food & Drink
29 Answers
Hot - Bacon and sausage with grilled tomato
Cold - Roast Beef and horseradish....the again it could be honey roast ham and tomato....or mature cheddar with caramelised red onion chutney...
Anyway, what's your favourite?
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We have four rare breeds of pigs, Gloucester Old Spot, British Lop, that originates from Devon and Cornwal, good all-rounder, the Large black, meaty and great porkiness! - that's also a West country pig, that produces the most succulent bacon, and the Tamworth, little ginger coloured piggies that also produce fabulous bacon
Interesting mercia - I live down here in Cornwall and haven't come across the Bit Lop, will have to keep an eye out for it.
hot- beef and mushrooms
cold- crisp (ready salted) butty.
Brit Lop....
hot..........square sliced beef sausage and black pudding, cold..........chicken mayo and salad. but on a roll.
Hot- pork sausage, crispy fried onions with a touch of dijon mustard. Cold-rare roast beef creamed horseradish and thinly sliced red onion.
Question Author
Fried peanut butter and banana!
Hot...portobello mushrooms fried in butter and a little garlic in thick crusty bread
Cold corned beef, beetroot, onion and a little horseradish and mayo on thick rye bread

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