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yo-yo biscuits

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jasgould | 00:03 Tue 15th Jun 2004 | Food & Drink
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how do you make yo-yo biscuits
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Swallow a biscuit, vomit, then eat the vomit. Repeat.
Dip a yo-yo in melted chocolate and let it set.
It'd be a lot quicker just to buy them...........
Biscuits: 1 1/2 cups plain flour 1/4 cup custard powder few drops vanilla essence 175 g butter 1/4 cup icing sugar Method: Cream butter and sugar, add vanilla essence, sift together the remaining dry ingredients and mix them in with butter mixture. Roll into balls, place on a lighlty greased baking tray press down gently with a fork and bake in a hot oven 180` celcius for 15-20 mins. Filling: 50g butter 1/2 cup icing sugar 2 tblsp custard powder Method: Beat all ingredients together until well combined. When the biscuits are cool, sandwich them two-together using the filling.

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yo-yo biscuits

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