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wuzzer | 10:31 Sat 02nd Aug 2014 | Quizzes & Puzzles
8 Answers
42 Across Fermented mixture of flour and water used in the making and baking of sourdough bread. 7 letters

I have *t*r*e*

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Starter
Thanks. I don't have any experience of slatterns/drabs
Eh- I was on the other thread!
Lol
How does that happen? It's happened to me before.
DAILY
If you can make 'Daily' fit that clue, you're a good un.

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