ChatterBank1 min ago
Recipes
Have made 10 pounds of strawberry jam and put into jars very runny how can i make it harder and less runny
I have no bread and cant get to the shops,i only have plain /S.R flour,what can I make with that(I have some yeast)
Hi Ab's does anyone please have any gluten free recipes that they have tried and tested.
I have lean mince, sprouts/peas and some cheese. Ideas please.
http:// www.fla vorsofm umbai.c om/egg- masala- dry/
If I used this recipe would I bee able to freeze it?
And how about reheating?...
Have any of you made it? I've been looking at various recipes for it and can't decide which to try, although I've got pine nuts rather than walnuts. Any tips?...
2or 3 weeks ago there was a recipe in the times for little coconut baskets filled with a chocolate cheesecake with raspberries. I made them and they were lush, but I've lost the recipe and can't find...
I have just bought a beautiful goose egg, and its bl**dy huge ! Does anybody have any idea how long this should take to boil, for a soft-boiled treat ? I can't weigh it unfortunately, as I don't have...
Does anyone from Wales have a traditional welsh recipe for Bara Birth?
Thank you :-)...
Have been given a recipe for a Cherry-Almond cake after enthusing about the taste, when I got home I discovered the cooking temp. was 180 Fan. I have a Gas cooker can anyone tell me the equivilent...
has anyone made lemon curd in the microwave?
how can I use it up,it went out of date yesterday.
I have the above recipe by James Atherton but no instructions!! can any clever ABer please help?
Can anyone suggest another, more widely available herb?
Many thanks...
Hello... Had a meal once... where I ordered olives .. cured meats.. etc as a starter... there was a little dish that came with it, that had balsamic vinigar & olive oil in it.. to dunk your bread in.....
Bought them today as they looked "interesting" - what can I use them for please. Conne...
I used to buy these from a butcher - absolutely delicious! Trouble is, the butcher has has gone and I cannot find these sausages anywhere else. Anyone out there know where I can get them? N/NW London....
Hi everyone, if just purchased an actifry, what a tool!
Does any1 hav any receipies please....
Reading a recipe from an American site and they have included Parmesan in the can. Now what could that be?
Thanks for replies...
We can't do crackling...How's it done? x