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Is Anyone Doing An Alternative To The Traditional Roast

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Eleena | 12:46 Wed 12th Dec 2018 | Food & Drink
74 Answers
.. on Christmas Day?
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Melv - I don't like turkey and roast beef/gammon becomes a bit meh. Not many of us this year.
Is that carbonara with sprouts?
Isn't smoked salmon, scrambled eggs, croissants and fizz the law on Christmas morning???
I once ordered goose breasts but then over-cooked them which was a pity, I could have bought two turkeys for the price!
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That's it too bad cooking for two rockrose.
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*not*
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Anyone just doing a curry or you t out for one? Simple tasty stuff.
Have you thought of trying Guinea fowl, ummm?
Zebo - I don't have croissants, I'll have toasted bagels.

Not sure of the size of the goose but it didn't cost much.
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*going*
Spath but. Fat lasts all year and cruncky guaranteed
Melv - I'd love to but are they hard to get hold of?
Leans how hot do you like your curry?
We have Indian takeaway on Christmas Eve and warm up the leftovers on Chirstmas Day. Very easy...
I had planned to have beef, but have now accepted an invite for dinner out - whatever I get served will be delicious.
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Medium Tony, wimp hot ;0)
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bain, I'm really not keen on all the prep and keeping everything not any more. Had a buffet last year and loved relaxing once it was all set out.
Ok not a madras four you then?
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Mamya, can't get any easier than that can it. Are you being picked up too?
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No Tony, may be a ... Korma >>>>> LOL
Yes, transport both way - sorted.
Lynne we are doing beef wellington

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