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Cockney_si | 12:35 Tue 18th Oct 2005 | Food & Drink
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Anyone know a good recipe for Kentucky fried chicken, I've tried some off the internet and it's always been strange tasting or american measures, e.g. half cup salt etc....lol!

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Colmans do sachets of southern fried chicken mix, in the cooking sauce aisle of the supermarket, very easy to do and yummy
well going by my local kfc, you get a load of old manky bits of pigeon and coat it in a delicious blend of 11 secret herbs and spices.
The part about "half a cup of salt" is rather worrying....
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I found out a long time after that half a cup of salt is an american measurement and I htink it's around a teaspoon or tablespoon or so....

I like my salt (oh yes it's bad, he he) but not that much....

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