brie cheese

[slinky.kate]

bought brie cheese at the supermarket cause it was going cheap,what can i do with it?

[WuTang]

suck it....and see!

[slinky.kate]

might try it on toast then,i have some tomatoes

[barb1314]

I'd do what Headwreck suggests,dip in beaten egg then breadcrumbs and fry. Serve with cranberry sauce and a lovely salad. One of my favourites things. You've made my mouth water :)

[slinky.kate]

so do i leave the skin bit on and just cut into slices,sounds good.

[WuTang]

eat the skin...........itll put hairs on your chest! ;-)

[anneasquith]

oatcakes/digestive biscuits. hope your feeling better , kate.

[Sqad]

Leave it until it starts to "go off".....runny.....then eat it on biscuits.

[slinky.kate]

still a bit poor but getting there,anne

[billiemitch]

re the brie, I love it on a baguette with bacon, scrummy

[funnygirl]

Stuff it in chicken fillets and wrap them in ham!

[JMR27]

Brie's good in a sandwich with black grapes and walnuts.

[askyourgran]

I always cut the 'skin' off it but I think you are supposed to leave it on.Sounds lovely dipped in egg and breadcrumbs and fried.

[sherrardk]

You can bake it in it's box - always looks lovely when they do it on the TV (just don't think I would like the taste!).

[boxtops]

Brie is best when it's still nice and soft in the middle

[askyourgran]

Not the box anyway sher. :-)

[sherrardk]

Probably right about that ayg.