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Cold Mashed Potato

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Tilly2 | 20:00 Thu 16th Jan 2014 | Food & Drink
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Mr Tilly always peels too many potatoes and I have a half saucepan of mashed potatoes left from last night's dinner. There's enough for another meal but we are having a salad tonight and don't want mash with that.

Will they be o.k. to eat tomorrow with a beef casserole? They are now in a bowl in the fridge.
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In fact, right now I'm cooking bacon to have with pancakes later on. I'll save the dripping for the next lot of left-over mash to come along.
full marks on saving the fat Stew, the brown sauce I'll ignore
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Sibs, tell me about this change in medical opinion. I'm interested.
I read about it somewhere Tilly but can't remember where. Maybe this link can help
http://www.fitnessmagazine.com/recipes/healthy-eating/nutrition/good-and-bad-fats/
I think my furry friend was referring to this Till:
http://www.bbc.co.uk/news/health-24625808
Thanks shoota I hate jelly babies
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Ditto, jelly babies.
It worked Tilly, he's changed
heat the mash in the microwave sprinkle over small amount of grated blue cheese and grill.... Delicious !!!
Oh I really fancy some cheese and onion potato cakes now, or even salmon or tuna would do Tilly.
Left-over smashed potatoes are also good for thickening soups and stews...Says stewey:)
Basis of Irish Stew, stewey
i want mash now

with lots of butter and spring onions, once i would of had gravy

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