The Sunday Lunch Thread

[Barmaid]

I am amazed that this hasn't be started today. So what you all noshing then?

We are having a starter of prawns, possibly with chilli ice cream if I get off my backside

then

Roast Pork, apple sauce, stuffing, roast spuds, cauli and beans

then

baked lemon and sultana cheesecake.

Although when I say "lunch" its a fairly loose term, we'll eat when its ready.

[Barmaid]

I'm actually quite excited because most of the stuff in this meal is homemade or home produced. Am feeling like a right little domestic goddess at the mo.

Although wait til later after I have cocked it up and I come on here a bit peed off, a bit peed and saying "Sod felicity bloody kendal and the good life".

[supersuezy24]

Benylin Cold and Flu tabs with Strepsils and water ;)

[Barmaid]

Awww Suezy that sounds horrid. Hope you are feeling better soon. xxx

[237SJ]

We`ve just had cajun roast chicken, roasted mediterranean veg, crushed baby new potatos, Gu chocolate dessert and a bottle of pinot grigio blush. We ate it in the garden but have had to come in now because it`s too hot.

[supersuezy24]

Barmaid I am feeling sorry for myself haha ;)
I'll be grand x
How are you??x

[supersuezy24]

Oh 237SJ, I had one of them chocolate GU things the other day..tasty! :)

[Barmaid]

237SJ that sounds gorgeous - especially the PG Blush bit! lol. Talking of which, I must nip to the shop.

I am fine ta Suezy. Just having a cookathon. You know you should feed a cold?! Summer colds are the absolute worst though. You do have my sympathy.

[emmie]

well bit late but a ham/cheese on brown, very nice with cherry toms.

[bagpuss63]

Just eaten tin tomato soup,3 pieces of toast-feel sick-but last sundays chicken dinner went in the bin-eating badly lately, but lost 10lb in 2 weeks, so something i can control

[bagpuss63]

prob have rhubarb and custard for tea-always like pudding best

[netibiza]

Ha ha askyourgran, it was pi**ing down which explains why the restaurant was crowded, but sunny now.

[giveup]

Going to our favourite carvery later. Starving already.

[askyourgran]

Oh neti you've shattered the illusion. :-( Hope the paella was nice though, I love that.

[EcclesCake]

It's veggie thali tonight. Bombay aloo, aubergine cooked in the pickling style, Gujerati beans, plain rice, Gujerati carrot salad, cucumber raita and maybe an onion chutney. Thinking what I might be able to do with some baby courgettes to add to the feast.

[Eve]

Ahh I always feel like I'm letting the side down haha!

Haven't had anything yet save coffee. Had a mad dash out to see s friend this morning to see a friend who's been back visiting for the weekend. Sat outside a coffee shop nattering for 3 hours before seeing him on his coach then ended up with a bargain cinema ticket so went to see Harry Potter and not long got back. I've got a 60p Tesco microwavable pie and some microchips for later - might even push the boat out and so some gravy.

I so need a fella to cook for!

[Maydup]

We let the side down too with cheese and pickle sandwiches!

Its been too warm to cook today but I'm just beginning to think about it now..........