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Anyone tried?

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ummmm | 10:40 Fri 05th Mar 2010 | Body & Soul
6 Answers
BirdsEye....bake perfect bag. The ones that you pop in the oven in the bag...

If you haven't...don't bother. It was disgusting and dry. What annoyed me more is because we only had two, and because the co-op doesn't sell them, I bought 2 normal Salmon fillets which I gave to the kids.....so they had lovely moist salmon while me and him attempted to eat cardboard...!!! rarara
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Serves you right for being an idle t--t. LOL
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What's this doing in B&S???

I wasn't idle though...I cooked my sons fresh salmon. Just wanted to try them as they could be convenient if we're busy. Never again..
the ones i have had have been lovely, but then i dont like the salmon to be slimey and too wet. They were moist though
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I found them really dry. I put the fresh salmon in at the same time with butter and a small splash of wine, wrapped in foil. They came out lovely.
I like the fish in a sealed bag from asda, you can get it from the fresh fish counter with a choice of butters to put in...comes out perfect!
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That'll be fine lil..this was birdseye frozen.

I don't mind the boil in the bag stuff.

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