Lemon drizzle,Carrot cake and Victoria sponge.
A really easy cake which is delicious is this one.It hasn't got a propername .It's my Mum In Laws recipe ..I call it Orange and Lemon cake.
8,ozs each Butter,caster sugar,plain flour.One heaped teaspoon baking powder,4 large eggs.
Cream fat,sugar,add eggs beat together.
Sift the flour and baking powder and fold in.
Put mixture into an 8x10 greased tinand bake for 40mins on 190C.When its cold prick the top all over with a fork.
Squeeze the juice of a large orange and one lemon and mix the juice with one tablespoonful of caster sugar and pour this all over the cake.Dust the top with icing sugar.