Serrano Ham

[dominie]

We have just finished our serrano ham from Aldi, bought for Christmas for about £35. We have had some most days, and it was just as sweet and nutty and flavoursome today as it was day 1. I have chopped up the bones made some stock and with last remnants of ham creating pea and ham soup. This has been tremendous value for money; Jamie Oliver eat your heart out lol!

[dannyk13]

Bon apetit Dom

[dannyk13]

or Bon appetitt even,

[dominie]

thanks Danny and all the best to you!

[Jackdaw33]

One more chance, Danny

[melv16]

As much as I like ham, I don't think I could eat it every day for 6wks.

[dannyk13]

Doh,thanks Jack- Bon Appetit

[dominie]

merci beaucoup Danny

[AB Editor]

We've nearly got rid of ours. It was a bargain wasn't it?

[dominie]

Too true Ab and soup tastes delicious, no need to add salt!

[mikey4444]

I saw something similar in Ldle and nearly bought one, but as a singleton, it would have taken a month of Sundays to get through it all !

[ferlew]

I did see it in Aldi pre xmas, but really wasn't sure if we could get through it. Or how to store it for that matter, it was rather large.

[mikey4444]

Ferlew...its wasn't rather large...it was ruddy huge !

[-SharonA-]

More like the side of a cow!!!!

[Jackdaw33]

Who would have an oven big enough to cook it?

[Baldric]

I didn't know you got Ham from A Cow,
;o)

[mikey4444]

It didn't need cooking Jack, if my memory serves me right...its was a bit like prosciutto.

[mikey4444]

https://www.google.co.uk/search?q=serrano+ham&;rls=com.microsoft:en-GB:%7Breferrer:source%3F%7D&rlz=1I7ADFA_en&biw=1024&bih=689&tbm=isch&source=lnms&;sa=X&ved=0ahUKEwiF8JnHoOvKAhXpPZoKHbgWB9cQ_AUIlwEoAQ

[-SharonA-]

Side of a pig then!!!!

[ummmm]

It's ham. It doesn't need cooking.

[Jackdaw33]

In which case, where do you store it to keep it fresh for a month?