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What’s For Tea,Supper And Breakfast?

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Bobbisox1 | 16:48 Thu 23rd Sep 2021 | ChatterBank
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I’m having pasta,chicken and a tomato and garlic sauce for tea, supper around nine with a sandwich , now the weather is turning I’m having porridge for breakfast,you?
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Cannelloni beans, with homegrown courgettes and tomatoes and peppers with a breadcrumb and Parmesan topping.
He is having sausage egg and chips
Home made chinese - Chicken stir fry, spare ribs, special fried rice, sweet and sour fried chicken and prawn crackers.
Have you made your own prawn crackers Evadora?
Liver, bacon and onions with mash and cabbage.
I love porridge in winter, with a little sugar. Not salt!
Tonight, just lasagne and veg. Only myself and youngest son live here now :-(. So, we please ourselves.
For breakfast tomorrow we will finish off the tea cakes.
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I like throwing sliced banana, grapes and satsumas in to the mix Pixie
My combination of 1lb of hamburger, 2 cans of baked beans, 1 can of creamed corn, and 1 can of undiluted cream of mushroom soup all mixed together and spiced to taste. It's very tasty hot or cold.
Enjoy your dinner/supper etc - I am off to finish mine.
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I’ve not had mine yet, him indoors makes it
Sounds good, bobbi....
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He knows his place Pixie ;)
I honestly don't know. OH is having baked potatoes and tuna with salad and I'm meeting a friend for a drink. We may eat out, depends if I feel hungry or not.

OH and had a nice meal and cocktails out last night.
Gluten free pasta bake with ground beef & carbonara sauce for dinner, with garden salad -everything from the garden. I've made two gluten free fruit cakes and an apple pie this afternoon so they will be having pie, I'll maybe have a bit of fruit cake with some cheese later on.
Breakfast is always the same during the week: Gluten free toast and marmite.
sanmac -you called it hamburger! you are Canadian....We are having my version of 'Hamburger Helper'.
OH is making a chicken risotto. We eat dinner about 8.00ish or later, so tea and supper don't happen. And breakfast and lunch are do it yourself affairs. I often just have brunch and dinner. Perhaps my two squares of dark chocolate with a cuppa count as supper!
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Lofty you’ve just reminded me of my guilty pleasure, dunking s mini Mars bar in my black coffee, yummmy
I hate Mars bars Bobbie. Don't like sickly sweet at all.
Risotto is one of my favourites, made with white wine ( or white vermouth) with some fresh prawns and scallops added for the last few minutes yummy.

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