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Lurpak

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Connemmara | 16:28 Wed 16th Jan 2013 | Food & Drink
15 Answers
Is it nice - it sounds like margarine to me - I use Golden Cow.
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Lurpack is lovely.
It's my choice.
Only Italian butter in this hoose, it's lush :)

I use Lurpak for baking, it's butter and you can also buy it spreadable x
Lurpak is lovely. I don't like the light version but Lurpak Spreadable (slightly salted is my choice and I was a butter lover.
I'm a cannibal - I prefer Utterly Buttocky ....

... or sometimes I splash out on "I Can't Believe it's not Buttocks" ...
conn. do you have kerrygold. :)
Lurpak is lovely, not like margarine at all
Kerrygold is ace, and delicious.
I don't like Lurpak, but there again I prefer locally sourced produce.

Lurpak IS butter, NOT margarine which is a largely vegetable oil creation.

For the sake of a pound or so buy a packet and see if it is to your liking!
I like Lurpak and even more than that I like President.
I use Lurpak slightly salted..........lovely on crumpets.
we've always used Lurpak since I was a kid. I remember my mum sending me to the co-op to get it and the used to come in huge blocks they'd carve off what you wanted and "Pat" it into a square then finish it off with a different emblem like a buttercup or a cow.
Almost all the spreadable butters are blended with vegetable oils to make them softer. Kerrygold used to be 100% butter, but look at the label, I've recently come across some that has been blended. Lurpack make a lot of spreadables; salted, unsalted, organic, lighter and lightest - all based on butter.
I love lurpak, but I'm trying to cut down at the moment so I using the lighter version. Proper lurpak on toast - food fit for a king!

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