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Perfect Pastry

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Craftypig | 20:54 Sat 28th Aug 2010 | Recipes
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How to make the perfect pastry please?
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google it, the secret is in the handling, eg as little as possible, as pastry needs resting in the fridge, due to the warmth of yr hands spoiling the texture
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Whizz dry ingredients in a food processor until like breasdcrums and then add a very small amount ofcold water gradually by hand and mix to bind together.

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