Quizzes & Puzzles2 mins ago
Recipes
As some of you know, I've started baking, with mixed success. I have just made some brownies, but although the cake is beautifully cooked on the outside and round the edges, it's still uncooked in the...
Does anyone have a recipe/directions for making a Kunzel cake please, I've googled without success (if that's legal)
If you have a recipe for a cake in a loaf tin, and you want to either tray bake it or bake it in a finger tray, how would you adjust the cooking time? The recipe says 50 mins @ 180 degrees, for the...
I am going to make Sausage rolls for xmas day. How far in advance can I cook them if I just want to store them in a fridge?
I have just made this from Mary Berry's recipe in the D Mail the other week. It is delicious served with the toffee sauce, I am taking it to the Trefoil Guild Party today. Just one problem it contains...
my OH loves steak and mushroom pie which I make for him but would like to have pastry on the bottom , can I put puff pastry on the bottom ??? I will be freezing these too. Thanks.
Please could I have some suggestions for a quick and easy starter (and I mean easy !!)
Many thanks in advance...
I am possibly the world's cook but experimenting. I recently deep fat fried some mild chillies filled with cream cheese using a packet batter mix but the batter came out a bit soggy. Any tips for a...
I only bake cakes about 2-3 times a year, but always have the same problem. I normally use a Madeira recipe and then add caraway seeds or perhaps coconut. But they always have a crack across the top....
Flour
milk
sugar
oil
whole eggs
salt
Beer
egg whites
vanilla
Double cream
??...
I went to a show at the weekend and tasted some commercially made onion marmalade which was nice. However, having won free tickets to the event and not having alot of spare cash the deals was too much...
I want to try to make my own puff pastry after seeing Pies and Puds last night. Unsalted butter is impossible to get locally so can I use salted if it is being used in a savoury dish?
I would love to hear some suggestions - preferably from personal experience from AB-ers - for an unusual vegetarian starter for the Christmas Day lunch. Thanks in advance
When certain fruits are available my wife likes to make jams and marmalade.She made a grapefruit m/lade that was good but it didn't really taste like grapefruit just like orange m/lade.Is there a...
I have some chicken breasts, sweet potato, mushrooms, onion and tinned tomatoes. Anyone any suggestions for a recipe to use some or all of these. Thanks
Would like a recipe for a baked salmon - whole. Dont know much about fish cookery. What is the salmon served with and is there any kind of stuffing I can make for it
going to a funeral tomorrow and now sure if anyone will be coming back with me after the tea and cakes. Hae got a chicken out of the freezer only takes one and a half hours to cook and have plenty of...
Does anyone else find that the 'times' for perparation and time for cooking are ever true? I made some Spicy Apple chutney to-day and it said preparation time was 8 minutes, but it took me nearly 30...
Has anyone ever baked Yorkshire puddings in silicone bakeware?
I am thinking the pre warm up of the 'tin' could be done in the microwave...
I've picked and stripped and boiled elderberries with one lemon and am busy straining the juice through muslin .Problem is the resultant liquid doesn't taste very nice just mainly watery lemon. I've...
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