tuna pasta bake

mollykins | 11:58 Fri 03rd Sep 2010 | Food & Drink

41 Answers

Has anyone got a good recipe?

Plus if I make some for my lunch or tea, can I save some for tomorrow, or even freeze it?

goodnight x

May be a stupid question but...

Answers

21 to 40 of 41

First Previous 1 2 3 Next Last

Best Answer

No best answer has yet been selected by mollykins. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.

mollykins

Question Author

Thanks red, we have enough of all of those (excpet we have fusilli, but that'll work).

mollykins

Question Author

red, the grill doesn't work properly, we now have a thermometer for the oven so we know what temperature it's at, the microwave makes wierd noises but cooks things, and the iron has a chunk out of it, but still works.

mollykins

Question Author

How many portions does thta recipe make Helen?

B00

Urgh @ tuna pasta bake. I cant wrap my head around the concept of warm tuna, it's just wrong.

ummmm

I don't like it either BOO. It's the kind of meal I cook the kids if I'm going out.

-- answer removed --

ethandron

yuk, i'm with boo, ummmm and vibra. warm tinned tuna us just wrong. now tuna steak is a different kettle of fish (ho ho)

mccfluff

i've never been able to eat it since oneweekend away one of the lads made it but the only things we he came back from the all night garage with were tuna sweetcorn pasta and salad cream, oh god it was vile, the memories....