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Shiny Meat

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Sean B | 18:56 Wed 06th Oct 2004 | Food & Drink
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How come beef sometimes has a shiny, almost translucent coloring on it?
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Avatar Image zgma
Do you mean cooked beef? It's probably all the fat glistening on it.
20:11 Wed 06th Oct 2004
Avatar Image Wraith

Hi Sean B, this isn't meant to be sarcastic or rude. I'm just curious why you posted this question in this category and not in Food & Drink?

[Now moved - AB Editor]

22:57 Wed 06th Oct 2004
Avatar Image Sean B
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sorry about posting there! my mistake. It is cooked beef, but it's doesn't look like fat at all. It's even on very lean parts when you cut it open. Not sure if it gets that way from sitting around in the back for a while or not?
21:57 Mon 11th Oct 2004

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