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vivandorron | 21:41 Mon 24th Mar 2008 | Food & Drink
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Easter meals have come and gone;
Hope you enjoyed them all:
Love..Viv & Ron.
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Still enjoying mine - have enough cold roast lamb to feed me for the next three days. Yum!
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Hi SRH, You say you have enough cold lamb to last you for the next three days. Only one if we were to join you.

We've had a beefy Easter... Slow cooker 'roasted' Brisket, which we then enjoy as a cold meat with, albeit, purchased pot pickle......V & R.
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We should have said......." With homemade bread" O.K. it's a packet mix of Ciabatta, but we do doctor it by adding sunflower and sesame seeds. Honestly, its delicious, and it makes great toast .....V & R.

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