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Meatball Recipes

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catsrcool | 11:14 Thu 08th Aug 2013 | Food & Drink
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I have some waitrose meatballs:
http://www.waitrose.com/shop/ProductView-10317-10001-280982-essential+Waitrose+British+lamb+24+meatballs
Any idea what to do with them.
I was thinking Italian style sauce or a curry sauce if I marinade them.
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I'm having meatballs tonight. I'm going to make the meatballs spicy and have them with a tomato sauce.
skewer them marinade with olive oil, a little white wine fennel and mint
grill as kebabs with cherry tomatoes and peppers
serve with pitta bread and salad
I'd stick with Italian.

I hardly ever use recipes, as I prefer to just 'make it up as I go along'. However Johnnie Mountain's sauce recipe, on the BBC website, looks remarkably similar to what I'd throw into it anyway:
http://www.bbc.co.uk/food/recipes/spaghetti_and_meatballs_69603
(I'd probably use penne pasta, rather than spaghetti).
i like to have them in pitta's with salad and tzatziki (very garlickly), make a tom sauce and have them with spag, or onion gravy and have with mash :-)
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Thank you
Check this one
http://www.askwiki.net/How-to-Cook-Meatballs
I always follow this recipe when cook meatballs and it never let me down. If you are looking for more original taste, try these Ikea-style Swedish meatballs
http://www.allfreecopycatrecipes.com/Appetizer-Recipes/Copycat-IKEA-Swedish-Meatballs
I quite often do meatballs in a variety of sauces - the favourite being goulash sauce...basically, a tomato sauce with peppers, paprika and caraway seeds....
Last time I made meatballs,it was a recipe from this book
Amazon.co.uk User Recommendation

The meat was mixed with cumin,garlic,chilli,feta cheese-among other things. I had lots left over,which I will make a yogurt based sauce for.

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