gluten free pastry

[mikesnook1]

has anybody got a gluten free pastry recipe that really works?

[Buenchico]

Basic science dictates that moving the gluten from pastry will change its texture. So trying to achieve exactly the same result without gluten is a waste of time; it can't be done!

However the BBC website is usually a good recipe resource; the substitution of xanthan gum (to replace the binding qualities of gluten) looks promising:
http://www.bbc.co.uk/...aryssavourypast_74777

Chris

[ojread2]

If you look for recipes by Phil Vickery, he has been doing a lot of research into gluten free and trying to get as close to the gluten product as possible
He mixes flours to get the best result that you can

[Anngel]

I know this is not a recipe, but Sainsbury do a frozen pastry.