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Cooked pheasant

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davpat | 13:38 Thu 09th Feb 2012 | Food & Drink
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Anyone got any good recipes to use up cooked pheasant?
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These are nice and would work OK with pheasant. I couldn't find AKA didn't look very hard for a British link.

Heavy cream is double cream and although not relevant canola oil is rapeseed oil.

Buy a packet of all butter puff in the supermarket.

http://www.seriouseat...k-pasties-recipe.html
I enjoyed a wonderful pheasant dish,just the other day..the luscious Red wine sauce made it special! :-)
I was just about to say the same Zhukov.

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Cooked pheasant

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