I'm whipping up a vegetable tagine today but have just found some prawns which I may throw in there too.
Last night I made the most amazing vegetable Goan masala. I bought the Goan masala paste in Tesco, from a range of exotic pastes which are currently on a multibuy offer. To the masala paste I added Coconut milk, coconut cream, ground almonds and a whole pack of chopped fresh coriander. It was so delicious that I didn't stop for one second to lament the lack therein of animal protein.
I have no idea what I'm having today. I've spent most of the morning putting stuff on Ebay to sell and sorting out my paperwork which I haven't done for a couple of years!
I'll maybe have a couple of ham and cucumber sandwiches later.
Strewth! wish I knew but its time to get off this chair and sort it! You are spot on about curry though. Reckon it should taste great even if you forget the meat
Don't know yet, there is an assortment of stuff in the fridge - but there's only me today, and I have a thousand things to do in the house, and paperwork, so I'll get round to food later...
Won't be till later though...I'll be doing breakfast shortly...Bacon, egg (poached) mushrooms and toms...and I might add a few sauteed potatoes as well.
Just a sandwich for lunch, but having the M&S dine in for a tenner meal later.
Roast Gammon, parmesan potatoes, followed by millionaire's shortbread dessert. Will probably add in some cauliflower as I have some..and of course the bottle of Pinot Grigio.