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Oatmeal bread recipe

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237SJ | 11:53 Sun 16th Sep 2012 | Food & Drink
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My mum bought an oatmeal loaf in a local bakers and paid £1.75 for it. I thought I`d try making one in her breadmaker. As far as I can remember, her machine makes three sizes 1lb 1.5lb and 2lb. I don`t know what type of oats they are but they must be pretty fine in texture. There are quite a few recipes on the internet but has anyone got a tried and testing bread machine recipe for those sizes?
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I found one on the internet and did it last night. It came out well.
If anyone`s interested it was 1 1/4 cups tepid water, 2 tablespoons olive oil, 1 tsp salt, 2 cups strong white bread flour, 1 cup strong wholewheat flour, 1/2 rolled oats, 2 tbsp golden sugar, 1 1/2 tsp dry yeast. That makes 1.5lb loaf but I mistakenly put the machine on 2lb and it still came out OK. Makes a change from seeded bread.
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That should say 1/2 cup rolled oats
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