Donate SIGN UP

Since we are talking cheese

Avatar Image
funnygirl | 15:41 Thu 17th Mar 2011 | Food & Drink
5 Answers
Why does mozarella sometimes come in a milky white ball and yet you can buy grated yellow mozarella??
Gravatar

Answers

1 to 5 of 5rss feed

Best Answer

No best answer has yet been selected by funnygirl. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
There are several types of Mozarella.
-- answer removed --
Costco ... great value bags of Mozarella balls.

=0)
The ones that you can grate are ideal for pizza but I use both for pizzas. The milky ones are usually used in salads like basil, tomato and mozzarella.
The best mozzarella is made from buffalo milk, most popular in the UK is mozzarella fior di latte which is made from cows milk. Both are sold in a mild brine solution.

There are also blocks of semi-hard mozzarella which (I think) are sometimes sold as Danish mozzarella, they can be semi-dried mozzarella or processed.

The grated stuff you find is usually mozzarella 'style' which means it melts easily and is usually made from a concoction of milk powder and vegetable oil.

Personally, I'd stick with mozzarella di bufala or fior di latte and avoid all the others.

1 to 5 of 5rss feed

Do you know the answer?

Since we are talking cheese

Answer Question >>

Related Questions

Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.