Donate SIGN UP

Lamb leg chops slow cookpot

Avatar Image
coccinelle | 12:46 Fri 02nd Apr 2010 | Food & Drink
3 Answers
I 'dry' cook duck legs in the cookpot on low and the meat is really soft. Can I do this with lamb leg chops? Is there enough fat in the meat for this? If not, what is the best way of cooking them so they're lovely and tender?
Gravatar

Answers

1 to 3 of 3rss feed

Best Answer

No best answer has yet been selected by coccinelle. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
If its the cheaper cuts coccinelle i would braise in gravy in your slow cooker,if they are of better quality you must either grill or fry!
ooh, explain your duck method, please coccinelle - sound lovely!
Question Author
http://greenmaplewell...47843a733e83d3ecefce5

This is the recipe but I cook in slow cookpot instead of oven on LOW.

poodicat they're good quality lamb 'gigot' chops. I'm frightened that frying or grilling is going to dry them out. As it's just the two of us tomorrow I might give tham a shot in the cookpot and test this myself.

1 to 3 of 3rss feed

Do you know the answer?

Lamb leg chops slow cookpot

Answer Question >>

Related Questions

Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.