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Mexican customs rules

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buckluck | 18:30 Mon 11th Dec 2006 | Travel
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Can we take sausage into Mexico that is already cooked and frozen? We need it to make stuffed Jalapeno peppers for a dinner we are going to while on vacation in Cancun.
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Avatar Image Narolines
No idea - but wouldn't it be easier (and probably cheaper )to buy the ingredients locally when you get there? Off the top of my head, I'd suspect you wouldn't be allowed to import it anyway, but never having been to Mexico that's only an uninformed opinion!
23:06 Mon 11th Dec 2006
Avatar Image dzug
It's going to defrost and go off long before you get to Mexico.

In any case pork and pork derivatives (even canned) are prohibited from import into Mexico.
00:03 Tue 12th Dec 2006

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