P****d off....round two.....

[pastafreak]

**^%%*&**^% ......Major rant time
......I was informed today that the new part-time cook is to share my job with me.....I lose almost 1/3 of my hours so we both work an equal amount. I am steaming-again.
And-they can get away with it because they never gave me a new contract when they increased my hours back in the spring..( something to do with 6 managers in 7 months,and no continuity....grrrrr).

[joggerjayne]

Grrrrrrrrrrrrrrrrrrrrrrrr

x

[Panic Button]

Time to look seriously for a new job.

I wouldn't stay with the dragon you work for.

PS are you getting the exra 75p an hour?

[rabbitygirl]

Pasta, that's rough. There's nothing worse than being stitched up at work.

[pastafreak]

Double grrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr!! x

I was job-hunting-lol...never too early to start. x

[joggerjayne]

Good for you, pastie

x

[pastafreak]

Helll no,panic......that was just a come-on.....

Sod em!!

[puss_boots]

I know a bit about how you feel. I got a part t ime job last November, 15 hours a week which just suited me, then a couple of months ago it got cut to 12 hours pw, NOW its been cut to 6 hrs pw, not really worth getting out of bed for.

[pastafreak]

Should we blame it on the 'credit crunch'???

[WhiteBear]

aww pasta that is crap. they shouldnt allow to do that, what does it say in the contract ? if u are job sharing u should request to match the pay!! or if i were u Leave!! your boss is a t00ser ! :P x

[WhiteBear]

nowt to do with the credit crunch pasata, i got a payrise not long ago!! well not much but better than nothing. xx

[TescoExpress]

Well hello there my lovely little lasagne lady.

Loosen up and tell Tex what culinary delights you've been cooking today.

[pastafreak]

Well helloo,tesco........I made a beef and pepper stirfry....and a butterscotch and chocolate tart....
does that tickle your fancy???-lol


plus soup,bacon sarnies......etc

[pastafreak]

WB-the person who owns us(lol)....is a greedy sod-full stop..

[TescoExpress]

That certainly does tickle my fancy ........

Did you make the tart from scratch (making your own pastry) or was the case shop bought?

[pastafreak]

It was a biscuit base.....but I make my own pastry...

Watch it leggy......this is in danger of becoming a cake thread......unless there is some other type of food that tickles YOUR fancy..lol

[TescoExpress]

Legend, I don't know what you mean. Please explain.

[Ice.Maiden]

You already know what I think pasta - but you'll be fine. x