peri peri chicken

Connemmara | 14:37 Tue 30th Mar 2010 | Food & Drink

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I am going to be making this after Easter - with a recipe I found on videojug. Has anybody made and is it very very hot as there 6 chillies in this recipe.

what should I have for dinner tonight?

vegetable pasta bake

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zzxxee

ive not made it but when you go to portugal to taste the traditional peri peri its more tangy than spicy !!!!
much better than the bottled stuff

merciasounds

Depends on what chili's you use - you could de-seed them OR look on the packs in the supermarket for milder ones if you're unsure.

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