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How do i cook kangaroo meat?

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gypsy1 | 16:38 Sun 13th May 2007 | Food & Drink
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So.. how do i cook it? with what do you serve it?
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you dont thats just sick and nasty............
Hi there,

Kangaroo meat can be marinated just like any red meat. Try a marined or olive oil, garlic and some red chillies (without the seeds). Put all in a freezer bag and marinade for at least 1 hour but best overnight.

The griddle ..... fab......

Enjoy!
Stir fry is good too. Had it in a "mongolian" restaurant here. I will never look at Skippy in the same way again LOL
And yes I know... Kangaroo isn't exactly indigenous to that part of the world... but when it was that tasty who was I to argue?

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