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Fresh Fruit Smoothie

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jennyjoan | 17:43 Wed 12th Aug 2015 | Food & Drink
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A few weeks ago I bought a load of fruit - our wee vegetable shop allows you to buy in ones.

Anyway went on and made a big jug of smoothie. Just fruit (no liquids). It wasn't every day I drank it which resulted in me having some left after a week but because it was a week old I threw the last drop out.

I would like to do it again - can anybody tell me if it goes "off" after a certain time.
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Hi jj

I personally would not like to keep it in the fridge for more than a couple of days but i found this if you would like to read it

https://uk.answers.yahoo.com/question/index?qid=20081102060348AAZmSN6

hth

Anna x
I would make a fresh smoothie each day and ring the changes by using different fruits and flavourings. Making in volume is a waste and boring to my mind.
Two things can happen. It can ferment and/or grow mould on its surface. If its mould in the surface then toss it. It will be disgusting and could make you ill. If it ferments then it will smell sour and taste a bit fizzy. It probably won't kill you but you wont need laxatives for a while!
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ok thanks for your answers as I really didn't have a clue.
Freeze it in batches and unfreeze as you want to drink it.
Freezing it is a great suggestion - freeze on the day it's made. In the catering world you have 3 days from it being made to it being still safe to consume.

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