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Freezing cabbage

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giveup | 17:15 Sat 29th Sep 2012 | Food & Drink
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I have been given quite a lot of sweetheart cabbageand wondered about freezing some of it.Has anyone done this,and should I blanch it first.
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Yes, I blanch it for about 2 minutes, drain well and leave to cool.

I freeze it in plastic bags, in 2 person servings.

To cook, I bodge a hole in the bag and microwave for 2 or 3 minutes
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Thanks,I'll do it now. Its a shame to waste it.

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Freezing cabbage

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