Donate SIGN UP

when making calypso coffees

Avatar Image
jayzeeburn | 21:48 Thu 29th Jan 2009 | Drinks
4 Answers
how do you get the cream to settle and not just mix in with the coffee? Its driving me to distraction!
Gravatar

Answers

1 to 4 of 4rss feed

Best Answer

No best answer has yet been selected by jayzeeburn. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
use the back of a spoon
Question Author
already did that, it still didnt float.
Okay...after yrs of trial and error....Lightly whip the cream to make it slightly thicker, make sure you add sugar to the coffee, stir the coffee vigorously, and while its still moving round, SLOWLY pour the cream in over the back of a spoon (it might help if the spoon touches the side of the glass) Serve ASAP. It does work but you may have a few disasters until you perfect the technique. Good luck. xxx
Also - do not use single cream. You need a cream with a higher fat content. I used to make this mistake. Use the back of a spoon and double cream and you should have success. Enjoy!!

1 to 4 of 4rss feed

Do you know the answer?

when making calypso coffees

Answer Question >>

Related Questions

Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.