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yeastman

1 to 10 of 10

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scoobysoo
Does anyone know the perfect recipe for a sponge cake, using a 24cm cake tin? Many Thanks
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taliesin238
This may sound a little silly and it will certainly make me sound really fussy!! I have a job to know what to eat for breakfast!! I cant eat wheat i am intolerant so no bread or most cereals and i...
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Booldawg
I'm considering getting one of these. They seem to range from 30 to 100 pounds. Obviously more features on the expensive ones but can anyone recommend a decent breadmaker that has all the functions...
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vivandorron
Has anyone any suggestions?. Every Sunday I make a large loaf of Ciabatta bread. Albeit from a packet mix to which I add Sunflower, Poppy, Sesame seeds etc. ( Singly or a mixture of them all.) I have...
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naomi24
I make my bread dough in the breadmaker, but bake the bread in the ordinary oven because it gives better results. However, I would like to make bread with a softer crust. Does anyone have any ideas on...
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merlinsboy
Why have Tesco, Sainsburys and Asda stopped selling bread with poppy seeds on ?
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aims1202
I have just made some dough for pizza bases which i am going to use later for dinner. I was just wondering if anyone knows where i keep them until then. I have wrapped the dough in cling film, is this...
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bartyarmy
Why are my rolls I've just made turn out like little bricks
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TheEpsilon
How much bleach is in it ?
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lidlicker
My instruction book said to add Vitamin C powder to the rest of the ingredients. I don't have any - what can I add instead? is it OK to make without? Many thanks in advance.

1 to 10 of 10