The Sunday Dinner / Lunch Thread

[NoMercy]

We're having slow-cooked belly pork with crackling, roasties, parsnips, carrots, peas, broccoli, cavalo Nero, creamed spinach and gravy. When we get home. If we ever get out (rolls eyes).

What's on your menu?

[NoMercy]

That looks scrummy, 237SJ.

[Togo]

Home made Steak pie, new potatoes, cabbage, and peas from the garden. A few carrots, and almost time to open a bottle of Prosecco, after gardening and tidying up the tubs, blackcurrant bushes, and veg patch.

[EcclesCake]

Roast beef, roast spuds, roast shallots, broccoli, French beans and maybe some spinach. I'm off to squeeze a chicken in the hope an egg pops out so I can make some Yorkies.

Strawbs and cream to follow.

Yumptious :-)

[pastafreak]

I've got spiced lamb in the slow cooker. It will be served with butternut noodles and veg couscous ( cauliflower, broccoli,courgette). Maybe berries and cream after.

[-SharonA-]

No stuffing for me!! The pigs in blankets are enough.

[NoMercy]

I'm starving, I haven't eaten today yet. Chuck us a bacon sarnie, Talbot.

I can tell I'm in a tourist hotshot....large white wine and a pint of cider = £12.50.

[NoMercy]

I might pinch your roast shallots idea, Eccles.

I tried that butternut noodle stuff recently, pasta. I really liked it. I might try courgetti next.

I've got some shortcrust in the freezer, Togo, so I'll be making a pie shortly myself.

Ummmm.... I'll bring wine :)

[Strawberry5]

For my dinner yesterday, I had green beans, cabbage, mint sauce, boiled potatoes and vegetarian sausages.

[ummmm]

Well my dinner was lovely but the ginger **** slept through it so has it for lunch today.