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Aint she a beaut.

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moonraker558 | 19:59 Wed 21st Sep 2011 | ChatterBank
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Bournemouth's best kept secret, and a damn fine cook. I can't wait till my next excursion into enemy territory.
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errr whom?

Moonie, c'mon and share xxx

Ooh Avatar, ena been on a diet??

She's going to slaughter me now:) xxxx Hi ttfn
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You are in trouble Albs.
Is this a wedding for me to attend? ttfn - you have to email me with all the juicy gossip.

:-)
Oy!

You need to live around here to use that avatar, Moony!
http://vftwo.com/2011...andma-statue-ipswich/
Question Author
So that's where it went then after it was nicked from Bournemouth square. Police informed.
Ahem

I do hope Mrs Moony has had a lovely time in Spain, I suspect Moony's pain will start shortly ;) How long can a list be?

btw - dinner tonight was a medium rare rib-eye, potaoes dauphinoise, fried onion rings, roasted tomatoes in balsamic and demerara sugar, field mushrooms and a watercress salad. Call that enemy territory? How was your ploughman's? (Now THAT is pure trenches x)

Waves to alba :) x

Hi Wolf - Moony is going to need more than a black cat to help him when Mrs M returns - not so much a wedding as more of a weeding ;) x
Oh heck so Mamya is not required as petal girl, scattering rosebuds, dash it. Will get the Weedol instead!!
Hoe, hoe, hoe Mamya. I don't think his dandelion clock will ever come to fruition ;)
Stop trying to make me feel hungry, Ttfn!

(My bacon and leek casserole experiment tonight was reasonably successful but I still need to tweak my recipe a bit)
Good for you, Chris. There is no receipt that cannot benefit from a little tweak. Same could (almost) be said of the OP really ;)

It was the only thing I have eaten today and there will be no need to bother tomorrow either!
I've been experimenting with cheap meals based upon Tesco's 'Value' cooking bacon. (500g for a quid so, by freezing it into 5 x 100g portions, I've got the basis of five really cheap meals at 20p each).

Tonight I tried casseroling it in vegetable stock (made from 2 'Value' stock cubes, at 0.6p each!) with some sliced carrots and leek, and serving it with Morrison's 'Value' mashed potato (with lots of butter and freshly ground black pepper in it). The leek made it 'expensive', otherwise I'd have had a reasonably decent meal for under 40p! I just need to bulk the sauce out a bit and give the flavour a boost (a bit of mustard and a few herbs, I think) and I'll have it perfected ;-)
Can I have a taste cos am hungry now with my celebriations hic!

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