my fav comfort food is mashed spuds, bacon chopped, onions, peppers, sweetcorn and cheese all mixed through then stuck under grill until crispy served with tom sauce mmmmm
Homemade Macaroni cheese - and to spark it up, add some ham/bacon, lightly sautéed leeks and my spice standby, chipotle pepper, failing that, some paprika.
When I was poor I used to chop up all the bits of food in the fridge, throw them in a wok for a couple of minutes, whisk eggs and milk together then pour over the whatever was in the wok..............2 minutes later, a chinese omelette.