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steak plates

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glenis | 20:51 Wed 12th Sep 2007 | Food & Drink
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why are steak plates oval rather than round?
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to make room for thr extras like onion rings and stuff!! but then the rule with doilies is that round ones do sweet and oval ones do savoury - dont know if there's a connection
Here in the USA - I think the only round steak is a filet mignon - the rest are more oval shaped than round. Do you think that might be one of the reasons?


BBWCHATT
The old lady in Chattanooga, Tennessee, USA

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