What's For Dinner Tonight?

[NoMercy]

We're having cottage pie, sprouts and broccoli with lashings of thick beef gravy. Proper comfort food!

[Smowball]

Roast chicken, roast potatoes and usual extras - yummy!

[NoMercy]

That sounds nice, smow. I might do something along those lines on Bank Holiday Monday.

[Berniecuddles2]

gammon egg garlic wedges grilled tomatoes

[rockyracoon]

Chicken curry.

[NoMercy]

Yum, Bernie.

Sounds lush, Rocky. The husband emailed earlier to say that he's taking me for an Indian on Thurs so I'll definitely be getting my curry fix this week

:-)

[ummmm]

Thai green curry.

[rockyracoon]

Hmmm, I'm jealous now. I want a Thai Green, instead of Bhuna!

[pastafreak]

For once, I haven't a clue. Am off to town for inspiration...amongst other things.

[NoMercy]

Anything you particularly fancy, pasta?

[sherrardk]

I'm having a doorstep prawn mayonnaise and cucumber sandwich followed by two toffee cream meringues.

[-SharonA-]

I am having homemade meatballs and spaghetti. But I forgot to buy the earlier mentioned focaccia bread! :-(

[NoMercy]

Oh gosh, I do love a prawn sandwich. Marie rose sauce for me on thick white bread.

That's one of my next meals, Sharon. I've got beef, venison and Turkey meatballs in the freezer.

[zebo]

We're having deconstructed cottage pie, minced beef cooked up with lots of vegetables left over from last week , new potatoes, broccoli and beans from the garden.

[NoMercy]

Any form of potato on the side, Zebo?

[dannyk13]

Balti chicken (home made) with basmati rice.

[NoMercy]

Danny, I'm going to have to bite the bullet and attempt a homemade curry. I did post about it recently.

[dannyk13]

If I remember correctly quite a few links to recipes were posted?

[237SJ]

The remains of yesterday's roast chicken, cold stuffing, and bubble and squeak with pickled onion and Daddie's sauce.

[Georgiesmum]

If youd like a nice idea for a tasty topping for your cottage pie NoMercy, get an ordinary packet of cheese and onion crisps, eg walkers, and crunch the crisps up nice and small then get some nice grated mature cheddar cheese, mix the two together and put on the top of your pie before putting it in the oven. Id never do mine any other way now.